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Ogier Gigondas Dentellis 2018

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In your deepest voice (Darth Vader, Ian McKellan, Michael Clarke Duncan for example), say it with us, ominously and with cavernous, wisdom-filled conviction: GIGONDAS (Gee-gaan-duhz). Again. Besides Picpoul (peek-pool), is it THE most awesome wine word out there?

HOLD ON to your hats, people, OGIER’s (oh-ghee-ay - sorry, this is a pronunciation kinda day I guess), slammin’ good, Rhone Valley blockbuster (91-93 POINTS!) is the rich, complex, mouth-soaking grenache/syrah/mourvedre blend of your dreams, priced only as we can do here in magic-land, where containers of vinous delicioso-ness arrive on the daily at the best prices to ever be seen. Just hit the warehouse and we are beyond stoked. 

$20. How is it possible? OGIER has a Rhone Valley history few can compare with – the name dates back to 800 A.D., and the family in “modern” times has been producing world-class wine from killer parcels all over this fantastically beautiful and ancient land for 160 years. 

** This stuff is hard to get. This is only the second time in 10 years we’ve ever been able to get any, and last time it sold out faster than an episode of Stranger Things (yes, sorry, we’re hooked at the moment). **

LET’S TALK WINE: There’s such a complex black cherry thing, here it makes a jaded old wine-slinger’s cheeks hurt with all the smiling. Sort of Chateauneuf-ish, with all the wonderful minerally, minty, savory spiced herbs too, but BIGGER, meatier and oh-so opulent…finishes long and savory, with a hint of chicory and baker's chocolate – not oaky, really, just packed with fruit and incense-y spices…fantastic. $20? OGIER? Gee-gone-daz?! Don’t miss! 

FREE ground shipping on 6 or more bottles.

91-93 POINTS
"Deep violet color. Powerful cherry and boysenberry qualities on the nose, along with suggestions of candied licorice and pungent flowers. In a weighty style, offering bitter cherry, blue fruit and dark chocolate flavors that slowly turn more lively with air. Chewy tannins add solid grip to a long, smoke- and spice-tinged finish that emphatically echoes the cherry note." ~Vinous
91 POINTS
"A whisper of camphor lends a brambly, herbal tone to ripe, almost ruddy, red-plum and dried-strawberry flavors in this wine. A blend of Grenache, Syrah and Mourvèdre matured 12 months in seasoned, neutral foudres, it's opulently textured but freshly balanced, framed by fine-grained, persistent tannins. Best now–2030." ~Wine Enthusiast