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Ty Caton Cabernet Sauvignon Winemaker's Cuvee Estate Moon Mountain District 2017

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“Guess what! I got a fever….and the only prescription…is more Cabernet!" – not Bruce Dickinson

But seriously. $18?!! That should cure any ailment…but FLY, ZING, skip and seesaw your way to the app or whatever ASA-dang-P because…well, you know…! Cabernet like this, from the now much-coveted Moon Mountain appellation priced anything close to what we’re doing today is as rare as…a blue moon? A harvest moon? A blood moon?

OK. Loaded up? Sweet, good on ya. 

WHAT a rip-roaring deal. Bright red currants all day long, plummy, juicy goodness and pretty lavishly spicy/oaky, man we love the word LAVISH, oh lavish me with under-$20 cabernet, pleeeease…ah, sorry, packed with what I might call “grilled vanilla bean”, cedar, ripe as sunshine berries, toffee, a hint of mint and a muscley frame of mountain tannins that feels more like Mt. Veeder than Moon Mountain. This is a blend of 76% cabernet sauvignon, 13% syrah, 7% petite sirah, 4% merlot (whoa!), aged in 60% new French oak…and, um…$18. ** poof **

Ty Caton has been in the wine/vineyard biz most of his life (me too, come to think of it) and has some amazing vineyards to source from, including this coveted little patch of Moon Mountain (interesting history here) and, oh, is it already GONE? Grab it while we have it!!


FREE ground shipping on 6 or more bottles.